Menu:
Wiener Schnitzel (Veal) 18.99
One of the most popular of German dishes. A lightly breaded veal cutlet pan fried to a golden brown. Served with Rizi-Bizi (our special rice pilaf) OR with our exceptionally tasty Red Potatoes and Rotkraut (Red Cabbage).
Chicken Cordon Bleu 16.99
Breaded Chicken Breast stuffed with ham & swiss cheese, topped with fresh hollandaise sauce. Served with Rizi-Bizi (our special rice pilaf) and Rotkraut (Red Cabbage).
Jägerschnitzel 15.99
A delicately seasoned, breaded & pan fried farm fresh pork cutlet, topped with our made from scratch scrumptious mushroom sauce. Served with Spätzle, (the pasta of Germany) and Rotkraut (Red Cabbage).
Schweine Schnitzel - Wiener Art 14.99
A lightly breaded farm fresh pork cutlet pan fried to a golden brown. Served with Rizi-Bizi (our special rice pilaf)
OR with our exceptionally tasty Red Potatoes and Rotkraut (Red Cabbage).
Gasthaus Style Lecsó (Letshó) 13.99
This recipe came to us from Hungary. Sauteed onions, peppers and tomatoes in their own juice with sliced smoked sausage. Served over Rizi-Bizi (our special Rice Pilaf) OR Spätzle.
Chicken Munich Style 14.99
A Munich Oktoberfest favorite. Half a Rotisserie chicken, slowly roasted the old fashioned Munich style. Served with Rotkraut (Red Cabbage) and your choice of Rizi-Bizi (our special Rice Pilaf)
OR with our exceptionally tasty Red Potatoes.
Chicken Royal 13.99
Two grilled, skinless chicken breasts topped with a mild seasoned vegetable stew, sauteed onions, peppers and tomatoes in their own juice. Served over Rizi-Bizi (our special Rice Pilaf).
Kassler Rippchen 14.99
Two delicately hickory smoked farm fresh pork chops served with Winekraut, Rotkraut (Red Cabbage)
and our exceptionally tasty Red Potatoes.
Hungarian Gulyás (Goulash) 14.99
Goulash is one of the most popular meat dishes and has it's origin in Hungary. A rich hearty spiced “beef stew,” prepared using an old original Hungarian recipe. Served with Spätzle and Creamy Cucumber Salad.
Sauerbraten 15.99
A mainstay of Germany. Slow cooked beef roast marinated in red wine, vinegar, spices and
aged to perfection. Topped with our home-made sauce.
Served with spätzle and Rotkraut (Red Cabbage).
King Ludwig’s Duckling 19.99
Half of a slow roasted succulent duck, lightly spiced, glazed with a made from scratch semi-sweet plum sauce.
Served with our exceptionally tasty Red Potatoes and Rotkraut (Red Cabbage).
King Ludwig’s Platter - Family Style (For Six) 74.99
A feast for the larger group: Schweinshax’n (rotisseried broiled pork hock), Chicken Munich Style (half a rotisseried chicken), two Schweine Schnitzel (breaded, pan fried pork cutlet), and three sausages, two slices of Leberkäse (Bavarian Meatloaf). Served with Bavarian Potato Salad, Winekraut, Rotkraut (Red Cabbage) and Spätzle.
King Ludwig’s Platter - Family Style (For Four) 49.99
Discovery the amazing choices of this platter:Schweinshax’n (rotisseried broiled pork hock), Chicken Munich Style
(half a rotisseried chicken), two Schweine Schnitzel (breaded, pan fried pork cutlet), and two sausages. Served with Bavarian Potato Salad, Winekraut, Rotkraut (Red Cabbage) and Spätzle .
Gasthaus Platter for Two 31.99
A delightful combination of German favorites: Schweine Schnitzel, Kassler Rippchen, a thick slice of Leberkäse (Bavarian Meatloaf), and sausage. Served with Winekraut, Rotkraut (Red Cabbage) and your choice of Bavarian Potato Salad
OR our exceptionally tasty Red Potatoes.
Children’s Menu
(12 and under only, please)
All children’s specials are served with small french fries and a small soft drink.
All American Hot Dog 3.95
Grilled Cheese Sandwich 3.95
Plain Hamburger 4.95
Cheeseburger 5.40
Side Dishes
Bavarian Potato Salad 3.99
A Bavarian favorite made from scratch in our kitchen. Potatoes, cooked onions, dill pickle and seasoned with
vinegar and oil. Contains no eggs or mayonnaise. Served hot on request.
Winekraut 3.99
A delicious, slightly seasoned, mild version of sauerkraut, marinated in white wine.
Rotkraut 3.99
Fresh made from scratch marinated Red Cabbage, braised with onions,
red wine, and applesauce. A German tradition.
Spätzle 3.99
German Egg Noodles, the pasta of Germany, are little squiggles of dough made fresh daily in our kitchen.
With Jägersauce 5.99
Rizi-Bizi 3.99
Delicately seasoned steamed rice. The rice pilaf of Central Europe.
Red Potatoes 3.99
Our house Specialty. Exceptionally tasty red potatoes, sauteed in butter with fresh parsley, a potato lovers delight!
French Fries 2.99
Served with our world famous home made special sauce.
Jäger-sauce (cup) 2.99
Our own made from scratch scrumptious mushroom sauce.
|
